Recipe Image

White summer sangria

Full recipe at womensweeklyfood.com.au

Utensils needed:

  • 2 1.5 litre bottles dry white wine
  • 1 cup (250ml) orange-flavoured liqueur
  • 3 cup (750ml) apple juice
  • 250 gram raspberries
  • 4 medium (600g) peaches, finely sliced
  • fresh mint leaves
  • ice, to serve

Overview

Prep Time:
5 min
Total Time:
5 min

Tagged with

Fruit, Berry, Orange, Apple

Made with ❤️ in Co. Wicklow, Ireland 🇮🇪

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