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Spicy Cod with Peach Nectarine Salsa

Full recipe at paleomg.com

  • 1 peach, pitted and diced
  • 1 nectarine, pitted and diced
  • 1/2 avocado, pitted and diced
  • 1/2 jalapeño, minced
  • 2 garlic cloves, minced
  • 1/4 red onion, minced
  • juice of 1 lime
  • handful of cilantro, chopped
  • pinch of salt, to taste
  • 1-2 tablespoons of Tin Star Ghee
  • 4 pieces of cod
  • 1/2 teaspoon paprika
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon fine himalayan salt
  • 1/8 teaspoon cumin

Made with ❤️ in Co. Wicklow, Ireland 🇮🇪

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