Recipe Image

Lemon Blueberry Scones Recipe

Full recipe at addapinch.com

  • 2 cups all-purpose flour
  • 1/2 cup sugar (+ more for topping)
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup cold butter (+ more for topping)
  • zest and juice of one lemon
  • 3/4 - 1 cup heavy cream
  • 1 cup fresh blueberries (tossed in 1 tablespoon flour)
  • 1 cup confectioner's sugar
  • 1 - 2 tablespoons heavy cream
  • 1 teaspoon vanilla extract

Overview

Prep Time:
10 m
Cook Time:
20 m
Total Time:
30 m

Cuisine

American

Made with ❤️ in Co. Wicklow, Ireland 🇮🇪

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