Recipe Image

Lemon Bars

Full recipe at jocooks.com

  • 1/2 cup sugar (granulated)
  • 1/2 pound butter (unsalted, at room temperature (2 sticks))
  • 2 cups all-purpose flour
  • ⅛ teaspoon salt
  • 6 large eggs (at room temperature)
  • 3 cups sugar (granulated)
  • 2 tablespoon lemon zest (grated)
  • 1 cup lemon juice (freshly squeezed)
  • 1 cup all-purpose flour

Overview

Prep Time:
10 m
Cook Time:
55 m
Total Time:
1 hr 5 min

Category

Dessert

Cuisine

American

Made with ❤️ in Co. Wicklow, Ireland 🇮🇪

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