Lazanki - Polish Pasta Recipe
Full recipe at insightflavour.com
Utensils needed:
- 400g Lazanki Pasta
- 350g Smoked Sausage (kielbasa)
- 300g Sauerkraut
- 300g White Cabbage
- 200g White Mushrooms
- 2 Medium Onions
- 2 Bay Leaves
- 2 Allspice Berries
- 5tbsp vegetable oil
- salt
- black pepper
Overview
Prep Time:
10 m
Cook Time:
40 m
Total Time:
50 m