Recipe Image

lavash | lawasha

Full recipe at cardamomandtea.com

  • 2 1/4 teaspoons (1 packet) active dry yeast
  • 1/2 cup 118° warm water
  • 1 teaspoons sugar
  • 1/8 teaspoon salt
  • 1 teaspoons vegetable oil
  • 27 ounces all purpose or bread flour (about 5 cups) , plus more for dusting
  • 1 3/4 teaspoons salt
  • 2 teaspoons sugar
  • The khmira (the above yeast and water mixture)
  • 3 tablespoons unsalted butter, melted
  • 1 cup warm milk, heated to 118° F
  • 3 tablespoons oil
  • 1/2 cup 118° water (divided in half)

Overview

Prep Time:
PT-467778H58M43S
Total Time:
PT-467778H58M43S

Cuisine

Syrian

Tagged with

Made with ❤️ in Co. Wicklow, Ireland 🇮🇪

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