Kubba Mosul Recipe
Full recipe at hildaskitchenblog.com
Utensils needed:
- 11/4 cups Bulgur ((#1, fine grind))
- 1 cup semolina or rice flour
- 1 lbs. ground beef or lamb
- 2 tsp. salt
- 1 tsp. allspice
- 1 lb. ground beef or lamb
- 1 medium onion ((minced))
- 1 tsp. salt
- 1 tsp. allspice
- 1 tsp. black pepper
- 1/2 tsp. cardamom
- 1/4 tsp. cinnamon
- 1/4 tsp. cloves
- 1/4 tsp. cayenne pepper ((optional))
- ⅓ cup sliced almonds or pine nuts ((optional))
- ⅓ cup raisins ((optional))
- 1 tsp. oil ((for oiling the plastic bags))
Overview
Prep Time:
2 hr
Cook Time:
10 m
Total Time:
2 hr 10 min