Kolaczki Recipe (delicious jam cookies) - VIDEO
Full recipe at everyday-delicious.com
Utensils needed:
- 1/2 cup (115g) butter (at room temperature)
- 4 ounces (115g) full-fat cream cheese (at room temperature)
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 cup + 2 tablespoons (145g) flour (spooned and leveled, not scooped)
- 3/4 cup any kind of jam (my favorite is apricot and strawberry or)
- solo pastry filling / thick marmalade of your choice
- equal parts of: flour + caster/superfine (or granulated) sugar + powdered sugar (for rolling out the dough (you need all 3))
- powdered sugar - to sprinkle on baked cookies
- 1 cup (100g) ground walnuts, or hazelnuts/almonds
- 1/4 cup (50g) light brown sugar
- 3 tablespoons milk
- 2 tablespoons (30g) butter
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon cinnamon
- pinch of salt
Overview
Prep Time:
30 m
Cook Time:
14 m
Total Time:
1 hr 44 min