Recipe Image

Karen's German Apple Cake with Pink Pearl Apples

Full recipe at azestforlife.com

  • 1 1/2 cup flour
  • 1/4 cup cornmeal
  • 1 1/2 teaspoon baking powder (aluminum-free!)
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon cinnamon
  • 1/2 cup unsalted butter (room temperature)
  • 3/4 cup pure cane sugar
  • 2 large eggs (I use pasture raised )
  • 1 teaspoon pure vanilla extract
  • 1/4 teaspoon pure almond extract
  • 1/2 cup milk (full fat)
  • 3 medium apples (I used "Pink Pearl" )
  • 2 teaspoons light brown sugar (course type, such as Turbinado sugar)

Overview

Prep Time:
20 m
Cook Time:
45 m

Category

Dessert

Cuisine

German

Made with ❤️ in Co. Wicklow, Ireland 🇮🇪

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