Cauliflower Fried Rice
Full recipe at wellplated.com
Utensils needed:
- 1 medium head cauliflower
- 3 large eggs
- 2 teaspoons toasted sesame oil (divided)
- 1/4 teaspoon kosher salt
- 1 tablespoon grapeseed oil or canola oil (plus 1 teaspoon)
- 2 cups pineapple tidbits (from one 20-ounce can or diced fresh pineapple, drained if canned )
- 1 large bell pepper (cored and diced (about 3/4 cup))
- 2 medium carrots (peeled and diced (or substitute any other veggie you enjoy))
- 3 green onions (sliced, plus additional for serving)
- 2 cloves garlic (minced)
- 1/2 cup shelled edamame
- 2 tablespoons low-sodium soy sauce (or tamari to make gluten free)
- 2 teaspoons Sriracha sauce
Overview
Prep Time:
15 m
Cook Time:
15 m
Total Time:
30 m