Recipe Image

Caprese Pasta Salad

Full recipe at cookieandkate.com

Utensils needed:

  • 6 ounces (2 cups) whole grain fusilli or rotini pasta
  • 1/3 cup extra-virgin olive oil
  • 2 pints cherry or grape tomatoes
  • 1/2 teaspoon fine sea salt
  • 8 ounces mozzarella “pearls”, or one mozzarella ball, torn into bite-sized pieces
  • Several sprigs of fresh basil (enough for 2+ tablespoons chopped)
  • 2 to 3 teaspoons white balsamic vinegar or regular balsamic vinegar, to taste

Overview

Prep Time:
5 m
Cook Time:
10 m
Total Time:
15 m

Category

Pasta, Salad

Cuisine

Italian

Made with ❤️ in Co. Wicklow, Ireland 🇮🇪

©illmagination 2023

All rights reserved