Recipe Image

Cameroonian Pancakes

Full recipe at preciouscore.com

  • 2 cups flour (250 grams or 1/4 kg)
  • 1/2 cup granulated sugar (100 grams)
  • 3 eggs
  • 1 cup liquid milk (240 ml) (see note 1)
  • 1/4 teaspoon salt
  • 1 cup warm water
  • 1 1/2 teaspoons vanilla extract (substitute with half a teaspoon of ground nutmeg)
  • 3 tablespoons oil

Overview

Prep Time:
10 m
Cook Time:
30 m
Total Time:
40 m

Category

Breakfast

Made with ❤️ in Co. Wicklow, Ireland 🇮🇪

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