Recipe Image

Cameroon Jollof Rice Recipe: Easy Method

Full recipe at preciouscore.com

  • 3 cups parboiled rice (also known as "Uncle Ben's")
  • 5 large tomatoes - blended into a puree
  • 1 cup tomato sauce (8 oz or 227 g) (I used a can this size)
  • 1 medium sized onion - chopped
  • 6 large cloves garlic
  • 1 inch ginger root - peeled and chopped
  • 1/2 stalk celery - chopped
  • 1 sprig parsley or cilantro - chopped
  • 1 green onions - chopped
  • 1 sprig basil - chopped
  • 1/2 teaspoon white pepper (optional)
  • 1 cup cooking oil (I used corn oil)
  • 3 seasoning cubes-Maggi/Knorr (about 4g each) (or three teaspoons chicken bouillon)
  • 1/2 pound beef (cut into 1 inch slices)
  • Salt
  • 1 habanero pepper (optional)
  • 2 medium carrots - chopped (about 1 cup)
  • 1 handful green beans - chopped (about 1 cup)
  • 1/2 large green pepper - chopped (about 1/2 cup)
  • 1 teaspoon curry powder (optional)

Overview

Prep Time:
15 m
Cook Time:
1 hr
Total Time:
1 hr 15 min

Category

Poultry, Main

Made with ❤️ in Co. Wicklow, Ireland 🇮🇪

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