Cameroon Doughnuts Recipe
Full recipe at preciouscore.com
Utensils needed:
- 3 cups flour (360 g)
- 6 tablespoons margarine - levelled (or softened butter)
- 1 teaspoon baking powder
- 1 cup liquid milk
- 1 teaspoon grated nutmeg
- 1 cup granulated sugar (200 g)
- 1/4 teaspoon salt
- 2 eggs
- Oil for frying - I used canola