Cambodian Lemon Grass Chicken Drumsticks
Full recipe at theskinnypot.com
Utensils needed:
- 1 lb chicken drumstick (skinned)
- 3 inch fresh ginger (chopped coarsely)
- 2 stems lemon grass (bulb only chopped coarsely)
- 1 medium sized onion (chopped)
- 3 tablespoon canola oil
- 1 cup coconut milk or more if desired