Broccoli Cheese Casserole
Full recipe at addapinch.com
- 3 heads broccoli (cut into florets (about 8 cups))
- 1/2 cup butter
- 1/2 cup all-purpose flour
- 2 cups whole milk or heavy cream
- 1/2 teaspoon Kosher salt
- 1/2 teaspoon ground black or white pepper
- ⅛ teaspoon cayenne pepper
- 1 cup grated Monterrey Jack cheese
- 1 cup sour cream
- 1 cup grated Cheddar cheese
- 2 cups crushed buttery crackers
Overview
Prep Time:
10 m
Cook Time:
35 m
Total Time:
45 m