Breakfast Strata with Caramelized Onion, Mushrooms & Thyme
Full recipe at feastingathome.com
Utensils needed:
- 1 loaf crusty sourdough or french bread, about 8 cups cubed
- 4-5 slices bacon (optional)
- 1 tablespoon oil
- 1 onion – very thinly sliced into rings
- 1-2 Tablespoons butter
- 1 pound of mushrooms sliced
- 3 Tablespoons fresh thyme leaves
- 10 large eggs
- 1 1/2 cups whole milk (or half and half)
- 1 cup sour cream
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 4-6 ounces goat cheese
- thyme sprigs for garnish.
- 1 1/2 cups grated cheese- gruyere, jack, or mozzerella cheese
Overview
Prep Time:
20 m
Cook Time:
1 h 5 m
Total Time:
1 h 25 m