Brazilian Baked Rice with Cheese and Tomatoes
Full recipe at easybrazilianfood.com
Utensils needed:
- 4 cups Cooked Brazilian Rice with onions and garlic
- 23 ounces Whole Peeled tomatoes
- 1 1/2 cup Shredded Mozzarella ((divided, 1 cup for rice, 1.2 cup for topping))
- 1/2 teaspoon Salt
- 1/2 teaspoon Ground black pepper
Overview
Prep Time:
5 m
Cook Time:
20 m