Brandy Slush
Full recipe at culinaryhill.com
- 7 cups water (divided)
- 4 black tea bags (or green tea bags)
- 2 cups granulated sugar
- 1 (12 ounce) container frozen lemonade concentrate (thawed)
- 1 (12 ounce) container frozen orange juice concentrate (thawed)
- 2 cups brandy
- lemon-lime soda ( or sparkling water, for serving)
- lemon ( and orange wedges, for garnish, optional)