Recipe Image

Boterkoek (Dutch Butter Cake)

Full recipe at allrecipes.com

  • 2 large eggs
  • 2.5 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1.5 cups white sugar
  • 1 cup butter, softened
  • 1 tablespoon almond extract
  • 2 tablespoons thinly sliced almonds

Overview

Prep Time:
20 m
Cook Time:
30 m
Total Time:
50 m

Category

Dessert

Cuisine

Dutch

Tagged with

Made with ❤️ in Co. Wicklow, Ireland 🇮🇪

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