Recipe Image

Bolivian Fried Rice with Beef (Majadito)

Full recipe at chipabythedozen.com

  • 2 tablespoons vegetable oil
  • 1 red onion, (diced)
  • 1 garlic clove, (minced)
  • 1 bell pepper, (chopped)
  • 1 pound tender beef, (cut into small pieces)
  • 2 large tomatoes, (chopped)
  • Rice:
  • 2 tablespoons vegetable oil
  • 1-1/2 cups long-grain rice
  • 1 teaspoon salt
  • 2-1/2 to 3 cups boiled water
  • 1 medium carrot, (chopped)
  • 1/2 cup peas
  • 1 teaspoon dried oregano
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon ground black pepper
  • 1/2 teaspoon ground urucú ((ground achiote))
  • salt to taste
  • For serving:
  • 4 tablespoons vegetable oil
  • 5 eggs
  • 2 ripe plantains
  • 1 to 2 avocados, (sliced)

Overview

Prep Time:
15 m
Cook Time:
30 m

Category

Main

Cuisine

Bolivian

Made with ❤️ in Co. Wicklow, Ireland 🇮🇪

©illmagination 2023

All rights reserved