Recipe Image

Blueberry Lemon Yogurt Pancakes

Full recipe at cookieandkate.com

  • 2/3 cup plain yogurt*
  • 2 tablespoons butter, melted
  • 1/2 teaspoon lemon zest
  • 1 tablespoon lemon juice (about 1 small lemon, juiced)
  • 1 teaspoon real maple syrup (or honey)
  • 2 eggs
  • 1 cup oat flour**
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground cinnamon
  • 1 cup blueberries

Overview

Prep Time:
15 m
Cook Time:
20 m
Total Time:
35 m

Category

Breakfast

Tagged with

Blueberry, Lemon, Cinnamon

Made with ❤️ in Co. Wicklow, Ireland 🇮🇪

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