Recipe Image

Blueberry Cheesecake

Full recipe at savingdessert.com

  • 2 cups graham cracker crumbs ((225g) about 14 sheets)
  • 5 tablespoons unsalted butter, (melted (2 1/2 ounces))
  • 3 tablespoons granulated sugar
  • pinch of salt
  • 1 ⅓ cups granulated sugar, (divided (283g))
  • zest of 2 lemons ((no white pith))
  • 2 tablespoons all-purpose flour
  • 4 (8-ounce) packages cream cheese, (room temperature)
  • 4 large eggs, (room temperature)
  • 2 tablespoons milk
  • 2 teaspoons vanilla extract
  • 1 cup sour cream ((8oz or 227g))
  • 3 cups fresh or frozen blueberries, (divided (14 to 15 ounces))
  • 1 tablespoon fresh lemon juice
  • 1/2 teaspoon vanilla extract
  • ⅓ cup granulated sugar ((80g))
  • pinch of salt
  • 1 1/2 tablespoons cornstarch mixed with 1/4 cup cold water
  • 1 cup heavy whipping cream
  • 3 tablespoons powdered sugar
  • 1/2 teaspoon vanilla extract

Overview

Prep Time:
1 hr
Cook Time:
1 hr 30 min
Total Time:
26 hr 30 min

Category

Dessert

Made with ❤️ in Co. Wicklow, Ireland 🇮🇪

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