Blitva | Croatian Chard & Potato Side Dish
Full recipe at thepeasantsdaughter.net
Utensils needed:
- 1 bunch Swiss chard (any variety)
- 4 lbs potatoes (Yukon Gold is my favorite)
- 1 tablespoon minced garlic (or more)
- 1/4 cup olive oil
- 1/2 cup butter
- Sea salt & pepper to taste