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Black Eyed Peas Recipe

Full recipe at

  • 1 pound dried black eyed peas ((16-ounces))
  • 1 ham bone (leftover and frozen from previously cooked ham recipe or about 7 strips of thick-sliced bacon or salt pork)
  • salt and pepper (to taste)


Prep Time:
10 m
Cook Time:
2 hr
Total Time:
2 hr 10 min



Made with ❤️ in Co. Wicklow, Ireland 🇮🇪

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