Recipe Image

Best New England Corn Chowder

Full recipe at tastefullygrace.com

  • 4 cups corn (about 5-6 ears)
  • 4 cups chicken broth
  • 1 pound Applewood smoked bacon (diced)
  • 1 ⅓ cups heavy cream
  • 4 tablespoons butter
  • 9 celery stalks with leaves (finely chopped)
  • 2 red bell peppers (finely chopped)
  • 3 medium russet potatoes (peeled and diced in ⅓ inch cubes)
  • 1 large yellow onion (finely chopped)
  • 2 large garlic cloves (minced)
  • 1 teaspoon dried thyme
  • 1 bay leaf
  • Salt & pepper (to taste)
  • Fresh chives (to garnish)

Overview

Prep Time:
25 m
Cook Time:
35 m
Total Time:
1 hr

Category

Soup

Occasion

Summer, Fall, Winter

Made with ❤️ in Co. Wicklow, Ireland 🇮🇪

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