Recipe Image

Best ever vegetarian enchiladas

Full recipe at healingtomato.com

  • 2 Tbsp Avocado oil
  • 3 Tbsp taco seasoning (divided into 1Tbsp and 2Tbsp)
  • 3 tsp Himalayan pink salt (divided into 2 equal parts)
  • 1 tsp black pepper
  • 1/2 zucchini
  • 1/2 yellow squash
  • 2 radishes
  • 8 small carrots
  • 1 crown broccoli
  • 1/4 red onion
  • 1 tsp cumin seeds
  • 1 can refried beans (I used Siete's vegetarian pinto beans)
  • 1/4 cup water
  • 3 Tbsp red enchilada sauce
  • ⅓ tsp avocado oil (to grease the baking dish)
  • 8 Almond flour tortillas (I used Siete's almond flour tortillas)
  • 2 cup red enchilada sauce (I used my homemade gf enchilada sauce)
  • 2 cup shredded Mexican blend cheese
  • cilantro (for garnish)

Made with ❤️ in Co. Wicklow, Ireland 🇮🇪

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