Recipe Image

Berry Crossover Recipe

Full recipe at whiteonricecouple.com

  • 1/4 cup sugar ((60g) )
  • 2 Tablespoons cornstarch ((15g) )
  • pinch of salt
  • 2 egg yolks
  • 1 cup milk ((240ml) )
  • 1/4 teaspoon vanilla extract
  • 1 pound Puff Pastry ((455g) , if dough is frozen allow to thaw for 20-30 minutes or until pliable)
  • 1 pound fresh berries ((455g) , cut into 1/2-inch pieces (blueberries can be left whole))
  • optional-sugar (, to taste - see headnote)
  • 1 cup Pastry Cream ((recipe above))
  • Egg Wash ((1 egg white beat w/ 1 tablespoon water))
  • Powdered Sugar ((optional))

Overview

Prep Time:
30 m
Cook Time:
45 m
Total Time:
1 hr 15 min

Made with ❤️ in Co. Wicklow, Ireland 🇮🇪

©illmagination 2023

All rights reserved