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Berbere Spiced Chicken

Full recipe at thishealthytable.com

  • 2 yellow onions, quartered
  • 2 pounds boneless, skinless chicken thighs
  • 2 tablespoons freshly squeezed lemon juice
  • 2 teaspoons kosher salt
  • 1/2 cup (1-stick) butter
  • 3 cloves garlic, finely minced
  • 1/2 inch fresh ginger, peeled and grated
  • 3 ounces tomato paste
  • 1/4 cup berbere spice
  • 1 3/4 cups water
  • Optional - serve with 4 soft boiled eggs, Injera, or rice

Made with ❤️ in Co. Wicklow, Ireland 🇮🇪

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