Berbere Shrimp Alfredo
Full recipe at basilandbubbly.com
Utensils needed:
- 6 ounces No Yolks Extra Broad Noodles
- 3 Tablespoons Berbere Spice Blend
- 1/2 teaspoon dried Oregano
- 1/2 teaspoon dried Thyme
- 1/4 teaspoon salt
- 1 lb fresh large shrimp (peeled and deveined)
- 1/4 cup + 1 Tablespoon Salted Butter
- 3 cloves Garlic (minced)
- 1 cup Heavy Cream
- 3/4 cup grated Parmesan Cheese
- 4 ounces Baby Spinach
- 4 ounces Cherry Tomatoes (halved)
- 1/2 lemon (optional, for garnish)