Recipe Image

Beef and Broccoli Recipe

Full recipe at theforkedspoon.com

  • 2 pounds flank steak (sliced against the grain into thin 1/4 inch thick slices)
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 cup broccoli florets
  • 2 tablespoons vegetable oil (such as canola oil or peanut oil)
  • 1/2 cup low-sodium soy sauce
  • 1/4 cup brown sugar (packed)
  • 2 tablespoon cornstarch
  • 1/2 tablespoon sesame oil
  • 2 tablespoon Shaoxing wine (or dry sherry) ()
  • hot water as needed to thin the sauce (see notes)

Overview

Prep Time:
10 m
Cook Time:
25 m
Total Time:
35 m

Cuisine

Chinese

Made with ❤️ in Co. Wicklow, Ireland 🇮🇪

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