Recipe Image

BBQ Vidalia Onion Hot Dogs

Full recipe at motherthyme.com

  • 2 tablespoons olive oil
  • 1 clove garlic (minced)
  • 2 Vidalia onions (thinly sliced (about 1 pound))
  • 1/2 cup barbecue sauce
  • 1/2 – 1 cup water
  • 8 hot dogs
  • 8 hot dog rolls
  • Freshly chopped cilantro (optional)

Overview

Prep Time:
15 m
Cook Time:
30 m
Total Time:
45 m

Occasion

BBQ

Made with ❤️ in Co. Wicklow, Ireland 🇮🇪

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