Recipe Image

Batata Harra (Lebanese Spicy Potatoes)

Full recipe at sinfulkitchen.com

  • 6 large yukon gold or russet potatoes
  • 1/2 cup red onion, diced
  • 2 tablespoons olive oil, divided
  • 1/2 teaspoon salt
  • 2 cloves garlic, minced
  • 2 teaspoons crushed red pepper flakes
  • 1 large lemon, squeezed
  • 1 cup fresh cilantro leaves
  • 1 cup fresh parsley leaves
  • salt and black pepper to taste

Overview

Prep Time:
10 m
Cook Time:
30 m
Total Time:
40 m

Cuisine

Lebanese

Diet

Vegan

Made with ❤️ in Co. Wicklow, Ireland 🇮🇪

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