Baked Zucchini Tian
Full recipe at feastingathome.com
Utensils needed:
- 2 large onions, sliced
- 2 T olive oil
- 10 garlic cloves, roughly chopped
- 4 large tomatoes, diced
- 1 small Lemon – zest and 1 T juice
- 2 tsp cumin seeds (whole) or sub ground cumin
- 1 tsp ground coriander
- 1/2 tsp kosher salt, plus more for sprinkling
- cracked pepper
- 2 lbs zucchini or summer squash- sliced into 1/4 inch disks
- 1/4 C chopped Italian parsley
Overview
Prep Time:
15 m
Cook Time:
1 h 20 m
Total Time:
1 h 35 m