Baked Salmon with Lemon Shallot Butter Sauce
Full recipe at saltandlavender.com
- 2 pieces of salmon
- 1 teaspoon olive oil
- Lemon pepper (to taste)
- Salt (to taste)
- 1 shallot (chopped finely)
- 3 tablespoons butter
- 1 clove garlic (minced)
- juice and zest of 1/2 lemon
- salt & pepper (to taste)