Recipe Image

Baked Penne with Italian Sausage

Full recipe at jocooks.com

  • 1 pound Italian sausage (mild, casings removed (about 5 links))
  • 1 large onion (chopped)
  • 1 green bell pepper (chopped)
  • 2 tablespoons tomato paste
  • 28 ounce diced tomatoes (canned)
  • 1 cup chicken broth (low sodium)
  • 1 teaspoon oregano (dried)
  • 1 teaspoon basil (dried)
  • 1/2 teaspoon thyme (dried)
  • 1/2 teaspoon fennel seed
  • 1/2 teaspoon salt (or to taste)
  • 1/2 teaspoon pepper
  • 10 ounces green peas (frozen)
  • 12 ounces penne (dry (or ziti))
  • 2 cups mozzarella cheese (shredded)

Overview

Prep Time:
10 m
Cook Time:
50 m
Total Time:
1 hr

Category

Pasta

Cuisine

Italian

Made with ❤️ in Co. Wicklow, Ireland 🇮🇪

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