Name: Baked Pasta with Spaghetti Sauce Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 8 ounces pasta; 1 tablespoon olive oil; 1/2 medium onion (diced); 1 tablespoon dried oregano (divided); 1 1/2 pounds ground beef; 1 clove garlic (minced); 1 (26-ounce) can tomato sauce; 1 (14-ounce) can diced tomatoes; 2 cups Monterrey Jack cheese (shredded)

Casserole Dish

Preheat oven to 350º F. Spray 9x13 casserole dish with nonstick cooking spray, set aside.

Cook noodles in boiling water according to package directions. Drain well. As pasta is cooking, drizzle olive oil into skillet over medium-low heat. Add onion and cook for about 3 minutes until translucent. Add garlic and half of oregano to skillet with onions and cook for about 2 minutes. Add ground beef to the skillet, stirring often.

Add diced tomatoes, tomato sauce, and additional oregano to ground beef.

Combine with noodles and pour into prepared baking dish.

Top with cheese and bake for 25-30 minutes.

Baked Pasta with Spaghetti Sauce Recipe

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