Baked Chicken Tenders
Full recipe at saltandlavender.com
- 1 pound chicken fillets
- 1 cup panko crumbs
- 1/4 cup milk
- 1 egg
- Juice + zest of one lemon
- 2 teaspoons white vinegar
- 1/4 teaspoon garlic powder
- Salt & pepper (to taste)
- 1/2 cup honey
- 1/2 cup sour cream
- 3 tablespoons mayo
- 1 teaspoon Worcestershire sauce
- 1 teaspoon lemon juice
- 1/2 teaspoon garlic powder
- 1 tablespoon chopped parsley
- Salt & pepper (to taste)