Bacon and Eggs Bloody Mary
Full recipe at culinaryhill.com
Utensils needed:
- 16 ounces Clamato (or tomato juice (2 cups))
- 2/3 cup vodka
- 1 ounces fresh lemon juice ((from 1 lemon))
- 2 teaspoons Worcestershire sauce
- 1 1/4 teaspoons prepared horseradish
- 1/8 teaspoon celery salt
- 1 1/4 teaspoons freshly ground black pepper
- 1/4 teaspoon hot sauce (plus more, to taste)
- 1/2 lemon ( sliced, for rimming glasses)
- seasoned salt (for rimming glasses)
- ice (for serving)
- 8 deviled eggs (skewered on cocktail straws)
- 8 strips cooked bacon