Recipe Image

Australian Crunchie (Coconut Chocolate Slices)

Full recipe at littlesugarsnaps.com

  • 225 g Butter (or baking margarine)
  • 100 g Caster sugar
  • 2 tbsp Golden syrup (or corn syrup/ honey)
  • 75 g Desiccated coconut
  • 125 g Plain flour (all-purpose)
  • 75 g Cornflakes (Kellogg's)
  • 21/2 tbsp Cocoa powder
  • 1/4 tsp Salt
  • 45 g Raisins
  • 150 g Milk Chocolate
  • 1 tsp Vegetable oil
  • 1 tbsp Sprinkles (optional but if using make them crunchy ones)

Overview

Prep Time:
15 m
Cook Time:
20 m
Total Time:
35 m

Made with ❤️ in Co. Wicklow, Ireland 🇮🇪

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