Australian Crunch - Chocolate Coconut Slice
Full recipe at chefnotrequired.com
Utensils needed:
- 200 g salted butter
- 100 g caster sugar
- 2 tbsp cocoa powder
- 3 tbsp golden syrup
- 90 g cornflakes (crushed)
- 150 g plain/all purpose flour
- 85 g desiccated coconut
- 180 g chocolate (I used milk chocolate)
- 1 tbsp vegetable oil (optional)