Asian Sesame Chopped Chicken Salad
Full recipe at motherthyme.com
Utensils needed:
- 2 tablespoons soy sauce
- 1 teaspoon freshly squeeze orange juice
- 1 teaspoons light brown sugar
- 1/2 teaspoon garlic powder
- 1/4 teaspoon teaspoon sesame oil
- 1/8 teaspoon minced ginger
- 1 tablespoon vegetable oil
- 1 pound boneless, skinless chicken breast, cubed
- 1 tablespoon soy sauce
- 2 teaspoons rice wine vinegar
- 2 teaspoons freshly squeezed orange juice
- 2 teaspoons light brown sugar
- 1/2 teaspoon sesame oil
- 1/4 teaspoon minced ginger
- 12 ounce bag Dole Chopped Asian Salad Blend
- 11 ounce can mandarin oranges, drained
- 1/4 cup slivered almonds
- 2 tablespoon chopped green onions
- 2 tablespoons chopped cilantro
- 1 cup wonton strips