Asaditos (Bolivian Beef and Cassava Burgers)
Full recipe at chipabythedozen.com
Utensils needed:
- 1-1/2 pounds ground beef ((700g))
- 10 ounces fresh cassava, (shredded (280g))
- 1 egg
- 1/2 cup plain bread crumbs
- 1 medium red onion, (chopped)
- 1/4 cup fresh parsley, (chopped)
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1/4 teaspoon ground cumin
- Vegetable oil for frying ((about 1/2 cup))
Overview
Prep Time:
10 m
Cook Time:
6 m
