Recipe Image

Anzac Biscuits

Full recipe at cookingwithnanaling.com

  • 1 cup rolled oats
  • 1 cup plain flour ((all-purpose flour))
  • 1 cup caster sugar
  • 1 teaspoon bicarb soda
  • 115 grams butter
  • 1 tablespoon golden syrup
  • 1 tablespoon hot water

Overview

Prep Time:
15 m
Cook Time:
18 m

Category

Dessert

Tagged with

Anzac biscuit,

Made with ❤️ in Co. Wicklow, Ireland 🇮🇪

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