Recipe Image

Algerian lemon and olive oil cookies (Twabaa)

Full recipe at greatbritishchefs.com

  • 3 large eggs, 63g each
  • 105ml of light olive oil
  • 210g of caster sugar, plus extra for sprinkling
  • 1 lemon, organic, zested
  • 1 1/2 tsp vanilla extract
  • 320g of plain flour, unbleached
  • 1 tsp baking powder
  • 1 pinch of sea salt, fine
  • 1 egg, beaten for glazing

Overview

Total Time:
45 m

Category

Snack

Cuisine

Algerian

Tagged with

Easy, Lemon, Olive, Vanilla

Made with ❤️ in Co. Wicklow, Ireland 🇮🇪

©illmagination 2023

All rights reserved