Agny Danielsen's Surkal
Full recipe at food52.com
- 26 ounces cabbage
- 2 apples, cored
- 2 1/2 ounces butter
- 2 cups distilled white vinegar
- 2 tablespoons sugar
- 1/2 tablespoon caraway
- 2 teaspoons salt
- Curly parsley, chopped, for garnish
Full recipe at food52.com
Made with ❤️ in Co. Wicklow, Ireland 🇮🇪