African Spinach Stew with Chicken and Shrimp
Full recipe at preciouscore.com
- 4-5 cups chopped spinach - tightly packed
- 5 cups chopped tomatoes (-from about 6 large tomatoes)
- 1 cup chopped onion (-from half a LARGE onion or one medium onion)
- 3 small seasoning cubes (Maggi) (-about 4g per cube)
- Salt
- 1 cup canola oil or oil of choice
- 1 1/2 cup shrimps - peeled and de-veined (12 oz or 340 g)
- 1/2 pound chicken breast - chopped into 1-inch slices (-I used one chicken breast equal to about 1/4 kg)
- 1/4 teaspoon ground white pepper