Recipe Image

3 Ingredient Baked Haddock

Full recipe at queenofmykitchen.com

  • 11/2 pounds haddock
  • 1 cup finely ground cracker crumbs, about 3-4 ounces depending on the brand/type of crackers
  • 3 tablespoons salted butter, melted
  • parsley (optional)
  • lemon juice (optional)

Overview

Prep Time:
5 m
Cook Time:
15 m
Total Time:
20 m

Category

Fish, Dinner

Tagged with

Haddock, Lemon, Parsley

Made with ❤️ in Co. Wicklow, Ireland 🇮🇪

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