Recipe Image

📋 Vegan Lentil Meatballs (Mercımek Kofte)

Full recipe at ramonascuisine.com

  • 1 cup red lentils (red split lentils)
  • 1/2 cup fine bulgur (brown )
  • 1 medium onion
  • 2 large cloves garlic
  • 1 tablespoon olive oil
  • 1 tablespoon tomato and pepper paste (found in Turkish grocery store * (see notes) )
  • 15 sprigs parsley (1.5 cups) (chopped )
  • 8-10 medium scallions/spring onions (aka green onion )
  • 1 teaspoon cumin powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 3/4 teaspoon baharat powder (optional)

Overview

Prep Time:
15 m
Cook Time:
25 m
Total Time:
40 m

Category

Appetizer

Cuisine

Turkish

Diet

Vegan

Made with ❤️ in Co. Wicklow, Ireland 🇮🇪

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